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Ingredients for 5-6 Servings

  • 12 oz
    Black melting chocolate*
  • 4 oz
    Purple melting chocolate*
  • 4 oz
    Light Blue melting chocolate*
  • 4 oz
    Dark Blue melting chocolate*
  • Gold star sprinkles
  • White sanding sugar

Total Time

  • Preparation Time
    15 min
  • Cooking Time
    20 min

Method

  1. *Feel free to swap the melting chocolate for almond bark and food coloring. Food coloring can be added to white almond bark until you get the desired colors. Melt chocolate according to package instructions and let cool slightly.
  2. Spread the black melting chocolate across a sheet pan lined with wax paper, spreading thinly.
  3. Add spoons of colored chocolate on top, then swirl with a butter knife. Do not over mix- the colors will muddle.
  4. Decorate with sprinkles and let chill for 20 minutes. Once set, snap into pieces with your hands.
Goes Great with